Hoshizaki IM30CPE Ice Maker

Hoshizaki IM-30CPE-ICE Integral Ice Maker: Unparalleled Ice Production Excellence

Introducing the Hoshizaki IM-30CPE-ICE Integral Ice Maker, a superior choice for professionals in the commercial catering and refrigeration sectors. Whether you run a bustling bar, a busy restaurant, or a large catering service, this ice maker is designed to keep up with your high demands, providing exceptional ice quality and reliability.

Key Features and Benefits - Hoshizaki IM-30CPE-ICE Integral Ice Maker

Superior Ice Cube Size and Quality:

• Large Cubes: Each ice cube measures 28 x 28 x 32mm, ideal for cocktails and other beverages where dilution must be minimised to preserve flavour.
• Production Capacity: Produces 34kg of ice per day with a substantial storage capacity of 11.5kg, ensuring you are fully stocked during peak hours.

Compact and Efficient Design:

• Unit Dimensions: Measures 398 x 451 x 695mm, optimally designed for places where space is at a premium. Adjustable legs add between 92mm and 127mm to the height for flexible installation.
• Efficient Use of Space: Its compact design allows for under-counter installations, freeing up space for other essential equipment.

Electrical and Environmental Specifications:

• Voltage Requirements: Operates on a 1/220-240V / 50 Hz power supply, making it suitable for most commercial settings in the UK.
• Eco-Friendly Refrigerant: Utilises R290 refrigerant, which has a low environmental impact, enhancing your establishment's green credentials.

Sturdy and Portable:

• Build Quality: Weighing 41kg with a net weight of 36kg, it's built to withstand the rigours of commercial environments while still being relatively easy to move for cleaning or maintenance.

Advanced Features of the Hoshizaki IM-30CPE-ICE

Innovative Ice Making Technology:

• Cycle Efficiency: Engineered for optimal water and energy utilisation during each ice-making cycle, ensuring cost-effective operation.
• Ice Per Cycle: Delivers 0.4kg of ice in 18 pieces per cycle, meeting high-demand quickly and efficiently.

User-Friendly Controls:

• Simplicity: Easy-to-use controls mean staff training is quick and straightforward, maximising productivity and reducing downtime.